In this post, A bunch of comments I missed in March, Kathrine asks: I was curious if you had any insight on the efficacy of using Caprylhydroxamic Acid (and) Glyceryl Caprylate (and) Glycerin as a preservative. I haven't been able to find a lot of information on it, other than the suppliers who swear by it of course. They claim that it is "a c...
